14 September 2020
Safe as houses - investing in Shared Ownership
2020 has been a year of uncertainty in many ways, but one thing that remains certain is our commitment to our members.
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Set your communications preferences
Check your email address is correct so we can keep in touch (use a personal email so we can help you keep on top of your pension if you change jobs or retire)
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14 September 2020
The rising cost of chocolate and your pension
When USS began in 1974 you could buy a Mars Bar for a few pence, now you don’t get much change from a pound, and they are a lot smaller! So, what’s that got to do with your pension?
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1 September 2020
2020 valuation - consulting with UUK
As part of the 2020 valuation, we’ll start a formal consultation with Universities UK (UUK) next week. It’s called the Technical Provisions consultation, and it will set out some proposals based on our work on the valuation methodology so far.
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28 July 2020
Thinking about the future – what your USS membership gets you
It’s around about now that a lot of our members start to really think about their future, as they plan their well-earned retirements to coincide with the end of the academic year.
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24 June 2020
Valuation update for our members
Read about the latest update on the 2020 valuation.
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3 June 2020
Investment changes and new opportunities
Simon Pilcher, Chief Executive of USSIM, talks about changes to our investment strategy, which includes withdrawing from tobacco manufacturing.
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29 April 2020
Be on guard for pension scams
Scammers are using the COVID-19 pandemic to con people out of their pension savings. Find out how to protect yourself from scams.
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29 April 2020
2020 valuation video
With the 2020 valuation providing a snapshot of our financial position as at 31 March 2020, market conditions are likely to paint a more negative picture than was anticipated before the COVID-19 pandemic.
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24 April 2020
Investment Builder information
If you have Investment Builder savings and you’re thinking about retiring in the near future, please read the following information.